Find the Chocolate Chip Tear and Share brioche in your store.
Description
Discover this unique recipe from La Fournée Dorée which combines the texture of a brioche with a biscuit-flavoured crème pâtissière, and chocolate chips. This original brioche, with its attractive plaid pattern, is as appealing as it is delicious!
Wheat Flour, Sugar, Water, Chocolate Chips (Sugar, Cocoa Paste, Cacoa Butter, Soya Lecithin), Eggs, Egg Whites, Vegetable Oils, Modified Starch, Natural Flavourings, Skimmed Milk Powder, Yeast, Whole Milk Powder, Concentrated Butter, Salt, Wheat Gluten, Flavourings, Emulsifiers (Mono and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono And Diglycerides of Fatty Acids), Thickener (Guar Gum, Caroub Flours, Sodium Alginates), Lactose, Milk Proteins, Preservative (Calcium Propionate), Deactivated Yeast, Dried Glucose Syrup, Colour (Beta Carotene), Antioxidant (Ascorbic Acid). Crème pâtissière 35%, Chocolate Chips 8%.
