Chicken Viennese
2 servings
15 min
Easy
Ingredients
- 2 Brioche Baguettes
- 2 chicken cutlets
- 1/2 avocado
- 1/2 red onion
- Mayonnaise
- Cheddar slices
- Olive oil
- Salt, pepper, spices
Preparation
- Cut the chicken cutlets into small pieces and cook them in a pan with a drizzle of olive oil for a few minutes.
- Season with salt and pepper. Preheat the oven to 180°C (350°F).
- While the chicken is cooking, slice the avocado and cut the half red onion into thin strips.
- Spread mayonnaise on the bread. Add the avocado slices, red onion strips, cooked chicken, and cheddar slices.
- Put your sandwiches in the oven at 180°C (350°F) for 3-4 minutes to melt the cheese.
Enjoy !
